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With a luscious fat cap and generous marbling, the Wagyu picanha roast is a decadent showstopper. This Brazilian specialty is gaining popularity worldwide—for good (delicious) reason.
5.0
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Excellent cut of. meat will recommend it highly. Ty.
G
Gregory · April 29, 2026
Had good flavor between the meats natural flavor and the smoked flavor of the smoker wood chips I cooked it on, plus a little searing at the end to burn in the seasoning! Came out great with a little crunch on the outside and tender rich flavor on the inside.
