Blend of yabukita and saemidori cultivars delivers a unique, layered flavor experience
Traditional tencha drying in a brick kiln preserves depth of aroma and character
Subtle oceanic quality with notes of coastal breeze and delicate seaweed
Careful craftsmanship ensures a premium, high-quality matcha
Dairy-free, gluten-free, vegan, and vegetarian friendly for inclusive enjoyment
Summarized by Shop
Drift is the sister matcha to Ember, crafted by the same Yame producer using tencha dried in a traditional brick kiln. While both teas share the same careful craftsmanship, Drift offers a different expression through its blend of Yabukita and Saemidori cultivars.
The name Drift reflects both the sensory character of the tea and the tradit