The name "Dong Ding" translates to "Frozen Summit" or "Icy Peak," reflecting the high altitude and cool climate of the region where the tea is grown.
Our Lee’s Dong Ding Edition is made of the Chin Shin Oolong cultivar grown in the misty Xalut Mountain tea garden (> 1800m) and handcrafted with Charcoal roasting by Master Lee Ming-Zhen