Five pepper blend of serrano, habanero, reaper, ghost, and carmen peppers delivers intense heat and complexity
Locally grown Vermont produce ensures freshness and supports regional farmers
Balanced with cilantro and dill for a unique, savory flavor profile
Versatile sauce enhances sandwiches, grilled meats, barbecued foods, and more
Award-winning recipe recognized for its boldness and quality
Summarized by Shop
This blazingly delightful sauce features the best the garden has to offer. Cilantro and dill balance perfectly with tomatoes and our unique five pepper blend to create this surprisingly versatile sauce. It tastes fantastic on grilled cheese, tapenade, and fish. Ingredients: Chili peppers* (serranos, habaneros, reapers, ghosts, carmens),
Heat Level
Medium to very hot
Net Weight
148 ml (5 oz)
Ingredients
Chili peppers (serranos, habaneros, reapers, ghosts, carmens), distilled vinegar, tomatoes, water, cilantro, salt, olive oil, lemon juice, dill, black pepper
We had to order more of this sauce because it was so popular in our home. The heat is great and the note of dill on the back end makes this perfect adding a kick to tatziki, hummus, and all thingsMediterranean.
A
Anonymous · June 5, 2026
We enjoy the hot sauce but do wish you offered it in a larger quantity, I put it on lots of stuff lol
M
Michael · February 12, 2026
This is my all time favorite hot sauce. Thank you for making such an amazing product!