Whole peeled garlic cloves: Saves time and effort compared to peeling fresh garlic
Tangy, briny brine: Delivers bold garlic flavor with a hint of sweetness
Resealable glass jar: Maintains freshness and allows for convenient snacking or cooking
Versatile use: Perfect for snacking, cooking, or adding to relish trays
Gluten-free and no artificial flavors: Suitable for various dietary needs
Buc-ee’s Pickled Garlic is bold, briny, and completely addictive. Whole garlic cloves are packed in a tangy, savory brine that mellows the bite just enough while keeping that rich garlic flavor front and center. Perfect for charcuterie boards, sandwiches, pasta dishes, Bloody Marys, or straight from the jar if you’re a true garlic lover.
Net Volume
16 fl oz (473 ml)
Packaging
Glass jar with gold screw top lid
Pickling Method
Vinegar-brined
Storage
Store in a cool, dry place; refrigerate after opening
Allergen Information
None
Dietary Preferences
Gluten-free, vegan, vegetarian, no artificial flavors, no preservatives
