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Kirari is a premium first-harvest, single-cultivar matcha from Yame.
It opens with a delicate peachy aroma, followed by a clean mouthfeel and soft umami. Light and expressive, whisked on its own as usucha, and just as lovely with milk.
Harvest: First harvest, early May
Taste: light body, gentle umami
Cultivar: Kirari
Region: Yame, F
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The matcha powder was so smooth, the flavor was rich and umami. I love pairing with whole milk. Will repurchase!
