Hand-picked new tea leaves: Ensures premium quality and vibrant green color
Smooth texture and delicate aroma: Provides a refined taste without overpowering aftertaste
Suitable for thin tea (usucha): Ideal for traditional tea ceremony practice
Rich in antioxidants and vitamins: Supports a calming and relaxing experience
Vegan and gluten-free: Accommodates various dietary preferences
Summarized by Shop
Yanoen, located in Ujitawara Town near the borders of Nara and Shiga, is a small but dedicated tea farm producing high-quality tea with a focus on cultivation and processing.
The Uji matcha is known for its deep umami and vibrant green color, making it a popular choice for tea ceremony practice. "Miyabi no Shiro", a fine Uji matcha for th
Net Weight
40 g
Ingredients
Matcha powder, new tea leaves from Kyoto Prefecture, Japan
Caffeine Content
Contains caffeine
Dietary Preferences
Vegan, Vegetarian, Gluten-free, Dairy-free
Recommended Use
Prepare thin tea by whisking 1-2 teaspoons with hot water (70-80°C)