Medium roast delivers a balanced, full-bodied flavor with subtle fruit and chocolate notes for a refined taste experience
Grown in Panama, a region renowned for high-quality coffee, ensuring premium origin and consistency
Wet processed method preserves natural flavors and enhances aroma for a more complex cup
Organic certification guarantees environmentally responsible cultivation and production
Convenient 1 lb bag format ideal for home brewing and easy storage
Summarized by Shop
Central American Coffee MEDIUM ROAST -- 1lb Bags
Even though coffee trees were growing wild in Panama, serious coffee production did not begin until the early 20 century. And, because of the climate and soil conditions being very favorable, Panama has been producing some of the better coffees of the region, especially for their price.