Blend of Marsellesa and Red Obata varietals: Delivers a unique, balanced flavor profile with rich plum and chocolate notes
Washed and processed: Ensures a silky, well-rounded cup and highlights the coffee's natural sweetness
Sustainably farmed and carbon-neutral: Balances coffee production with environmental research and community investment
Responsibly sourced beans: Supports ethical practices and long-term environmental health
Aquiares Estate sits on the fertile slopes of Costa Rica's Turrialba Volcano and remains one of the country's most progressive coffee farms. Internationally recognised for its commitment to sustainability, the carbon-neutral estate balances coffee production with environmental research, biodiversity and long-term community investment. Ent