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Blend of Chacaya and Puente Tarrazu beans delivers a unique flavor profile with cherry, chocolate, mousse, caramel, almond, mango, and orange notes
Seasonal harvest cycles ensure freshness and highlights natural variations in each batch
Medium roast profile balances acidity and sweetness for a smooth, enjoyable cup
Available in multiple net weights to suit different brewing needs and preferences
Summarized by Shop
50% Chacayá / 50% Puente Tarrazú
As the crops change, so do the components of our Red Brick, highlighting harvest cycles and celebrating the seasonality of coffee. We've combined the great fruit qualities from each component, and allowed the sweetness to shine.
Also available as a subscription. *Component percentages are subject to change
