Natural mountain water process removes 99.9% of caffeine for a low-caffeine beverage
Whole bean format preserves freshness and flavor for optimal enjoyment
Medium-dark roast delivers a rich, full-bodied taste
Chocolate flavor profile provides a smooth, clean aftertaste
Chemical-free processing ensures a natural and environmentally friendly coffee experience
Summarized by Shop
Water Process Sumatra has 99.9% of the caffeine removed without using chemicals. This is a Mountain Water Process coffee processed in Mexico. Sumatra makes a great choice for decaf, because it retains full flavor and thick body. You really don't even know it's decaf! Makes for the perfect evening dessert coffee. Decaf Sumatra Mandheling F
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