Whole or Milled
Tasmanian Pepperberry, also known as Mountain Pepper, is native to Tasmania. It is a spicy alternative to traditional pepper with a subtle fruity flavour. With antioxidant properties, it is a versatile spice that will add a unique flavour to savoury and sweet dishes.
Switch your ordinary pepper to native Australian Tasman
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Delicious
I particularly like using it as a meat rub marinating for a while it adds a real earthy flavour to steaks and roasts
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Sid · Today
The Best Pepper
I have found the pepper berry to be a really good addition to my cooking.
Lovely to bite down on, unlike the normal peppers
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Christina · 16 days ago
Berries with a peppery punch
A wonderful and unique spicy pepper flavour with beautiful colour. So versatile, it’s a great spice that can be used in so many recipes.