Medium roast delivers balanced, smooth flavor with subtle depth
Single origin beans from Colombia ensure traceable, high-quality sourcing
Vertical dryers and harvest process enhance natural flavors and aroma
No added sugar or artificial flavors for a cleaner, more authentic taste
Available in both regular and decaf options to suit all preferences
Summarized by Shop
Rich medium-roast coffee with the flavors of coffee liqueur, caramel and vanilla
Beans at a Glance: Sourced From: Colombia Elevation: 1300 to 1650 meters Process: Vertical Dryers Harvest: September to January
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Contains natural and artificial flavors. No added sugar.