Dark roasted blend delivers a thick, syrup-like body for a rich espresso experience
Features Kona, African, and Indonesian coffees for a balanced, complex flavor profile
Sweet citrus finish leaves a pleasant, uplifting aftertaste
Versatile for espresso, drip, or as a specialty brew
Crafted in Seattle for local quality and freshness
Summarized by Shop
Keala’s takes an un-traditional route in composing this unique Hawaiian Kona coffee blend. In Seattle, espresso is king. As a roaster, your espresso blend sets the bar by which you are judged. Keala’s Hawaiian coffee had this in mind when we created the Hapuna Blend.
Keala's Hawaiian Coffee uses coffees from Kona, Hawaii, Africa, and Ind