Half-fermented and roasted oolong: Delivers deep aroma and complex flavor profile
Naturally grown in Nara, Japan: Ensures authentic regional quality and tradition
No pesticides or chemical fertilizers: Provides a pure, eco-friendly tea experience
Floral and fruity notes: Offers a unique taste with subtle roasted undertones
Vegan and vegetarian friendly: Suitable for a wide range of dietary preferences
Summarized by Shop
This oolong tea is crafted from leaves grown in the pristine natural gardens of Oku-Yamato. Half-fermented and carefully roasted, it reveals the complexity and depth of traditional tea-making in harmony with nature.
Deep, layered aroma with rich character and smooth sweetness. A tea offering something new with every sip.
How to Brew
Pla