Boneless chicken and sautéed vegetables in a light creamy sauce, fresh herbs and cheddar biscuit crust
Individual Size OVEN (from thawed) : heat, uncovered, at 325F for 20-25 minutes, or until hot OVEN (from frozen) : heat, covered with aluminum foil, at 325F for 40-45 minutes, or until hot MICROWAVE : heat, covered, for 1-2 minutes on HIGH
