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One time purchase
$62.00
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A pound of biltong, uncut. You slice it yourself, to whatever thickness you like, as you go. Original, Peri Peri or Loaded Garlic. Why anyone buys a slab Three real reasons, and one honest warning.
You control the cut. Thin and translucent, or thick and chewy. Sliced biltong is already decided for you; a slab is not.
It holds far better a
5.0
4 ratings
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Really good Biltong.
Excellent flavor. Love that it has no chemicals. Recommended.