Medium roast enhances chocolate, caramel, and citrus notes for a harmonious flavor
Single origin beans from Chiapas provide traceability and unique regional character
Vegan and vegetarian friendly to suit diverse dietary preferences
Available in whole bean and ground forms for flexible brewing options
Summarized by Shop
From the highlands of Chiapas, Mexico, this “high grown” lot is all about balance: sweet, sturdy, and quietly complex. Coffees from Mexico’s higher elevations are known for chocolate/toffee sweetness, and this one nails that cozy-meets-bright sweet spot.
We roast it medium to lean into the flavors we love most here: chocolate, caramel, a
Origin
Chiapas, Mexico
Roast
Medium
Coffee Product Form
Whole bean, Ground
Flavor Notes
Chocolate, Caramel, Citrus
Caffeine Content
Regular
Summarized by Shop
4.9
58 ratings
5
4
3
2
1
Favorite Flavor So Far
I've tried several of the Espresso bean options from the Coffee Roaster and this is my favorite one so far! It is very smooth and makes a great latte!
A
Anonymous · 11 days ago
No Coffee Expert, but...
Fully body, very tasty! I'm no coffee expert but to me it gives hints of cinnamon and chocolate notes. Tastes rich but not overwhelming. I will buy it again!
A
Anonymous · 18 days ago
Not typically a medium roast gal but this one is the exception.
I'm not typically a medium roast gal but this one is the exception. I've gotten the Guatemalan in the past. So good!! I decided to try this one because it was recommended by a friend. Its really good and has a depth to the flavor I don't typically find in medium roast coffees. I will order it again.