Single origin Popayan sugarcane decaf: Offers unique regional character and quality
Medium-dark roast: Balances depth and smoothness for versatile brewing
Caramel and tropical fruit notes: Delivers a distinctive, enjoyable flavor profile
Sourced from specialty farms: Ensures traceability and consistent quality
Summarized by Shop
Taste like: Tropical fruit, Cocoa, ToffeeCountry: MexicoRegion: ChiapasProcess: Water DecaffeinationVariety: Caturra, Typica & CatuaiElevation: 1200 - 1800masl
Suggested Recipe
Dose - 21g Yield - 44g Time : 26-30sec
*We use 20g VST baskets our water temperature is 93.5c
Origin Story
This Water Processed Decaf uses a chemical-