Aoarashi is a beginner level of ceremonial powder that carries subtle bitterness and long aftertaste. While it works great as in culinary: ideal for cream base desserts or light pastry, it can also be used for usucha. We also recommended :
MatchaEasy Kyoto Aozora Matcha
嘗味期限為4-6個月 Best before Date: Within 4-6 months