Traditional salmon knot chunks: Delivers authentic texture and ingredient experience
No artificial flavors or preservatives: Supports clean eating and dietary preferences
Vegetarian friendly: Suitable for a wide range of dietary needs
Summarized by Shop
Try this recommended product, carefully selected by Japanese French master Kiyozo Mikuni
Autumn salmon from Hokkaido is carefully loosened by hand and seasoned with brewed soy sauce.
It does not contain chemical seasonings, but has an amazing flavor and you can taste the ingredients! With chunks of salmon knots made by traditional methods
Net Weight
70 g (2.4 oz)
Seafood Type
Salmon
Allergens
Soybeans, Wheat, Fish
Dietary Preferences
No artificial flavors, No preservatives, Vegetarian
Brand
Mikuni
Summarized by Shop
4.9
10 ratings
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1
何種類か試しましたが、この商品が一番好きです。ご飯と良く合います。
S
Sayoko · August 17, 2026
Number one
These salmon flakes are my new favorite onigiri filling!
A
Anonymous · March 11, 2024
Salmon Flakes - The Perfect Sprinkle!
Delicious. I had some kimchi and cheese onigiri already, and I topped it with the flakes. It took a yummy snack to a special, elevated bite!