country-style terrine of rabbit, nutmeg, white pepper, and parsley wrapped in thin slices of cured pork belly.
Pairs perfectly with Sweet & Spicy Pecans and Heady Topper Mustard from Butterfly Bakery
one slice, about 8oz, Keep Refrigerated.
Ingredients: Rabbit, Pork Liver, Pork Fat, Pork Cheek, Pork Belly, Eggs, Salt, Heavy Cream,