Wildcrafted by Aboriginal communities for authentic Australian origin and traditional use
Mild minty, slightly citric, and earthy flavor for a unique tea experience
High quality and strong leaf content for effective brewing
Supports wellness by helping with headaches, colds, and digestion
Vegan and vegetarian friendly for inclusive dietary needs
Summarized by Shop
Round Leaf Mint (Prostanthera rotundifolia) is another mint native to Australia that has been in use for thousands of years by the first Australians - the Aboriginals. Of superb quality, this mint is of a more milder tone than your traditional peppermint and can be best described as minty, slightly citric, and with earthy tones.
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Botanical Name
Prostanthera rotundifolia
Tea Input Type
Loose leaf
Flavor Profile
Minty, slightly citric, earthy
Recommended Brewing
Steep 1-2 teaspoons per cup in boiling water for 3-4 minutes