There is a substantial structure behind this sweet and delicate blend, which produces finely balanced intensity in the cup. Hazelnut and caramel notes are fused with hints of dried fruit, which are followed by a long chocolatey aftertaste.
Origin: Roasted amid the world famous Dolomites mountain range in the northern region of Italy sin
3.0
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Both bags of coffee I purchased were over one year from the date of roasting.