Individually hand-selected beans ensure premium quality and exclusivity
Mountain shade-grown Arabica beans provide rich, complex flavor
Spring water washed and sun-dried process enhances aroma and taste
Blended with real white chocolate for a decadent, indulgent cup
30-day rest period allows beans to develop full-bodied flavor
Summarized by Shop
Specialty arabica coffee plants blossom amidst rainforest mountain wildlife, greeted by the farmer’s careful eye and skilled hand to pluck the most ripe, plump coffee cherries, selected to be washed, meticulously processed, roasted to perfection, and greeted then with sinfully decadent, rich, and creamy white chocolate.
A combination of
Origin
Mountains of Nicaragua
Bean Type
100% Arabica
Processing
Spring water washed, sun dried, 30-day rest
Roast
Medium roast
Toxins
Third-party tested for mycotoxins, heavy metals, pesticides, 400+ other toxins
Flavoring
Natural, 0 calories, 0 grams sugar
Summarized by Shop
4.6
69 ratings
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1
It’s absolutely AWESOME
This one is a favorite! Well, one of my many favorites as, so far, there’s only been one I’ve ordered that I didn’t fall in love with. It will be one I order again as soon as I see the bag is becoming low, or you say it’s about to be out of stock! It’s smooth, light taste of the white chocolate definitely present and I love it!
C
Customer · June 27, 2026
White Chocolate Moca
It is one of my very best . Really I like them all just wishing the price was a little lower, but is understand as the cost to produce excellent product is out landishly high.