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On a small farm high in the mountains of the Nicaraguan rainforest, single origin, specialty, Arabica coffee cherries slowly ripen to maturity, awaiting the careful eye and delicate hand of local coffee farmers, experts in their craft, who will individually select the ripest and best cherries to be spring water washed and meticulously pro
4.7
342 ratings
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Silky coco taste
This variety is actually abit sweeter than the other we tried. It also tastes like chocolate coco. We love it!
My husband said it too!
A
Anonymous · 9 days ago
Incredible
I would not call this incredible for no reason I’ve been trying to find a low acid great tasting coffee for my espresso machine and I’ve never been happier in my life.. the first bag somebody had bought me and I fell in love with it and decided to buy another bag myself and I’ll never buy anything else ever again
J
Jayne · September 24, 2026
this espresso is the real deal clean and no jitters just eye opening espresso 😆