Instant preparation: Ready to use by adding water, saving time and effort
Vegan and vegetarian friendly: Suitable for plant-based diets
Long shelf life: Approximately 90 days when stored in a cool, dark place
Made from domestic rice: Ensures quality and authenticity
Summarized by Shop
Convenient dried rice koji that can be used on the day you want to use koji, simply by adding water. 800g (1kg quantity)
How to Use
Add 1 part water to 4 parts rice koji, mix well, and let sit for approximately 1 hour before use.
Ingredients
Rice koji (domestic)
Storage
Best by date: approx. 90 days Store in a cool, dark place
Net Weight
800 g or 1 kg
Main Ingredient
Rice麹 (domestic rice)
Preparation Ratio
1 part rice麹 to 1 part water
Shelf Life
Approximately 90 days (store in a cool, dark place)
