The Whole Brisket consists of two parts — the point, and flat, and almost everybody has a favorite. The flat is the more lean of the two parts (but it’s still brisket, so don’t expect a lean cut), and is extra dense. Thanks to the lifestyle of our animals, and the location of this cut on the animal, the brisket is one of the most intensel
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The brisket was outstanding, great marbling and size. I ordered it on a Saturday, it was shipped the next Monday and received Wednesday. I will be ordering other products soon! Thanks Porter Road!!!