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BBQ, Pan-broil, Skillet, Stir-fry!
This cut of beef has been referred to by a variety of names including "Newport steak," "Santa Maria steak," "Triangle tip," and "Triangle steak", but whatever you call it: one thing remains the same: the Tri-Tip steak (cut from the Tri-Tip roast) is a delicious, tender a breeze to prepare, and is typic