Blend of sea salt, chili, garlic, onion, lemon peel, thyme, spearmint, rosemary, and black pepper delivers a rich, Mediterranean-inspired flavor profile
Dry rub format allows easy application and even seasoning on meats and vegetables
Alcohol-free, dairy-free, gluten-free, non-GMO, vegan, and preservative-free for broad dietary compatibility
Can be used for grilling, roasting, homemade sausages, dipping oil, and salads for versatile cooking
Customers have found it a favorite for lamb, potatoes, and beef dishes
Summarized by Shop
Ingredients: Sea Salt, Chili, Garlic, Onion, Lemon Peel, Thyme, Spearmint, Rosemary, Black Pepper, Citric Acid. Description: Our unique dry rub is a customer favorite for lamb, potatoes and beef. Rub the seasoning directly on the lamb before grilling or roasting: The spices blend into the meat as it cooks. You can also use it in home-made
