Sweet and spicy blend of scotch bonnet and jalapeño peppers delivers a unique flavor experience
Fresh green shallots and cilantro add depth and brightness to the sauce
Smooth, tangy, and garlicky notes balanced with black pepper for versatile use
Gluten-free, soy-free, and vegan to accommodate various dietary needs
Versatile condiment suitable for eggs, rice bowls, nachos, and more
A sweet and spicy sauce made with Scotch Bonnet and Jalapeño chiles, fresh green shallots, rounded out with cilantro and black pepper. You'll be drinking this one right out of the bottle!
Heat Level: Hot Ingredients: Fresh Scotch Bonnet Pepper Mash, Fresh Jalapeño Pepper Mash, Water, Rice Cooking Wine, Fresh Tomato, Brown Sugar, Tomato Pa
Heat Level
Medium (5/10)
Key Ingredients
Scotch bonnet pepper, jalapeño pepper, rice cooking wine, brown sugar, garlic, shallots, cilantro, white vinegar, virgin olive oil, black pepper
Allergen Information
None
Dietary Preferences
Gluten-free, soy-free, vegan
Sodium
360 mg per 5 oz
Presentation
Bottle
5.0
1 rating
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1
Chunky, spicy this one definitely feels like it has more heat than it says. The heat hits you immediately and then the flavor.