High-elevation Chiayi mountain origin delivers superior clarity and purity
Secondary oxidation process creates a soft, silky mouthfeel and layered flavor
Distinctive tropical fruit aroma with citrusy notes of pink guava and guava
Vibrant ruby red liquor enhances visual and sensory experience
Skillfully twisted and dried leaves for authentic oolong craftsmanship
Ruby Oolong 紅寶石烏龍
The Ruby Oolong is a vibrant new addition to our prized collection, showcasing some of the more contemporary and innovative techniques in the world of oolong teas. Grown in the lofty mountains of Chiayi, Taiwan, the Ruby’s high elevation infuses each brew with a soft, silky mouthfeel. After Ruby’s leaves are skillfully t
Origin
Chiayi, Taiwan
Elevation
3,300–4,600 feet
Ingredients
Camellia sinensis leaf, mature, rub, medium oxidation
Shape
Sphere
Weight
2.65 oz (75 g) per 100 g
Brewing
1–5 cup (350 ml or smaller), water 190°F, ratio 1:4
