Light roast profile delivers bright, complex flavors for a refined cup
Aroma of brown sugar, nougat, and cocoa enhances the drinking experience
Juicy red fruit acidity provides a refreshing contrast to the creamy honey body
Sourced from small to medium family-owned farms in Pereira, Risaralda, Colombia for ethical and traceable quality
Vertical dryer process ensures beans are protected from rain and processed with care
Summarized by Shop
This light roast has an incredible aroma of brown sugar, rich nougat, and cocoa. The first sip has notes of juicy red fruit acidity and a creamy honey body to create a perfect balance.
Our Colombia Supremo 17/18 is sourced from small- to medium-sized family-owned farms located within the city of Pereira in the department of Risaralda, Col