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Our two best-selling sauces come together to amp up your next meal or midnight snack. Complex heat meets bold flavor to create an endlessly versatile and highly addictive tingly, savory experience, now in a gift-ready box. Choose the flavor pairings of your choice:
Original Sichuan Chili Crisp: a hot, crispy and deliciously savory Sichu
5.0
17 ratings
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Perfect on everything!
I absolutely love both of these products and put them on everything from toast, eggs, sandwiches, etc. They are my go to condiments. I love the tingly spice of the Sichuan chili crisp and the more mild flavor of the garlic when I am not in the mood for spice but want some flavor. Highly recommend!
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Kathryn · September 2, 2026
Best of the best!
Fly By Jing makes the best chili crisp, period. It's crazy-delicious, with delightful texture and just the right amount of heat. Sometimes I'm wimpy and need it milder: well, here's a milder version too. The Duo is PERFECT (so perfect, my brother in law the cook will be getting his own as a gift this year). My fave special trick is using FBJ chili crisp to make a quick stovetop sauce (with garlic, sesame oil, rice vinegar, brown sugar, and sliced scallions) to pour over soft tofu. The Sichuan flavors from the chili crisp make it taste like an easy-peasy mapo tofu. Did I mention FBJ has incredible customer service? I am a fan forever!
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Jody · July 29, 2026
Love the xtra crisp!!!
We can't get enough of the extra crisp and use it on so many dishes.
