Small batch production ensures consistent quality and flavor in every cup
Blend of Colombian, Guatemalan, and Ethiopian coffees delivers a balanced, sweet profile
Hand-selected single origin beans provide unique notes of black grape, plum, lemon, pastry, dark chocolate, and milk
Versatile for espresso or milk-based drinks, with or without milk
Ethically sourced and freshly roasted for optimal freshness
Summarized by Shop
Candyman is Small Batch's flagship espresso blend, launched in 2010 and still going strong!
A combination of their favourite in-season coffees put together to create sweet, balanced espresso, with or without milk.
Nelson Rodriguez – Huila, Colombia
Todos Santos Smallholders – Huehuetenango, Guatemala