Made with fresh Uji matcha for superior flavor and quality
Traditional Japanese panko bread style delivers a unique texture and taste
No added flavors, highlighting the natural matcha and bread
Available in multiple packaging options including decorative boxes
Vegan and vegetarian friendly for health-conscious consumers
Summarized by Shop
Marukyu Koyamaen's Uji matcha is made by the owner of the farm, who places great importance on the spirit of quality-first tea making . Enjoy the mild taste. We deliver fresh matcha sweets.
These matcha-flavored baked gluten rice crackers are made using plenty of high-quality Wasanbon and matcha and baked using traditional methods .