Two Traditional Haitian Fudge - A creamy delicious, milk and vanilla-based fudge.
IMPORTANT TO KNOW - Our Dous Makos are freshly Made & Gradually becomes hard over time. To have it back to its perfect condition, Please Preheat Your oven to 200 degrees, Place it inside of Your oven for 20 mins, remove it from the oven after the 20 m