Soft, chewy jeeokbap texture: Delivers a satisfying and enjoyable mouthfeel
Sweet buckwheat filling: Adds a unique, authentic Korean flavor
No artificial colors, flavors, or preservatives: Ensures a clean, healthy snack option
Made with 100% domestic glutinous rice: Guarantees quality and freshness
Versatile preparation: Can be enjoyed cold or cooked for a crispy, split-fry texture
Summarized by Shop
[Maumiga] Anko Rice Cake 500g
Red bean paste sandwiched between glutinous rice cake.
Net Weight
500 g
Main Ingredients
Glutinous rice, buckwheat
Preparation
Frozen, can be served cold or cooked
Additives
None (no artificial colors, flavors, or preservatives)
Origin
Korea (Dojeong, Gyeongsangnam-do)
Summarized by Shop
4.7
14 ratings
5
4
3
2
1
again its delicious rice cake I ever had
Star · August 4, 2026
I received the rice cakes today, but both edges were very dry and hard when they arrived.
The mugwort red bean rice cakes that came with them are still soft even when frozen, but the white rice cakes are hard whether they’re frozen or thawed. They’re quite hard.
Myunghwa · January 15, 2026
It tastes really good when you heat it up in the microwave for about 25 seconds !!