Low-temperature oxidation increases sugar and nutrients for concentrated sweetness
Handcrafted process ensures artisanal quality and unique flavor development
Single or paired leaves harvested from upper branches for distinct appearance
Roasted and baked at low temperature to enhance sweetness and complexity
stellar for both hot and iced brewing for versatile enjoyment
Summarized by Shop
Notes of caramelized ginger, kettle corn, and cotton candy.
Oolong tea from Taiwan・January 2026・杉林溪不知春・Unsprayed
The leaves of Shan Lin Xi Winter Sprout are sweetened by low temperatures at the beginning of the year, which triggered an increase in sugar and nutrient storage. The result is a concentrated sweetness, bringing the notes of sp
Type
Oolong tea
Origin
Taiwan
Harvest
Winter sprout, single or paired leaves
Oxidation
40 hours low temperature
Roasting
Handcrafted, small batch, canvas bag
Recommended brew
6 g per 150 ml, 205°F, 1 minute short steeps
Summarized by Shop
4.7
12 ratings
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1
I love oolong tea and this one is one of ny favorites!
Morena · March 30, 2026
This oolong tastes very special. It's quite sweet and fragrant. Shipping was fast.