Tasting Notes: Black Plum, Red Grapes, Choc Ganache Country: Ethiopia Region: Gedio, Yirgacheffe Process: Carbonic Maceration Natural Variety: Ethiopian Landrace Elevation: 2050–2100 masl Background Information This lot comes from a 120-hectare farm in the heart of Gedio, sitting at a lofty 2050–2100 metres above sea level—prime conditions for