Finely ground matcha powder: Ensures smooth, vibrant green tea and easy blending in desserts
Loose tea format: Allows for customizable strength and freshness in every cup
Vegan, vegetarian, dairy-free, and gluten-free: Suitable for a wide range of dietary needs
No added caffeine: Ideal for those seeking a calming, non-caffeinated beverage option
Summarized by Shop
Matcha powder is used in various culinary and beverage applications. It is traditionally whisked with hot water to make matcha tea, known for its frothy and vibrant green appearance. Matcha lattes combine the powder with milk for a creamy drink. It enhances smoothies with its unique flavour and antioxidant boost. In baking, matcha powder