Ochazuke with green tea for eel (free shipping)
Contents: 1 serving ( eel: 15g, soup stock: 10g, ingredients: 2g, green tea for chazuke 3g)
[As eel chazuke]
Place the eel and ingredients on top of warm rice, pour boiling water and dashi stock over it, and enjoy. You can enjoy it even more deliciously if you devise it according to your