Single origin beans from Chanchamayo: Delivers a distinct, authentic Peruvian flavor profile
Medium-dark roast: Balances acidity and chocolate notes for a creamy, smooth cup
Ethically sourced: Supports sustainable farming practices and fair trade
Medium grind size: Ideal for pour-over and French press brewing
Rich flavor profile: Features notes of red apple, walnut, and citrus for a complex taste experience
Summarized by Shop
Beans grown in the central highlands of Chanchamayo are surrounded by exquisite mountains, forests, waterfalls, and thermal springs. The soil, climate, and landscape of the region highlight the unique cup that Peru is known for exhibiting notes of fresh citrus fruit, intense acidity, a creamy body, and good balance. Flavor Profile: Mediu