Made from native Maharashtra Gavran Kairi mangoes for authentic flavor and quality
Traditional lacto-fermentation in unrefined sesame oil preserves natural tang and heat
No synthetic vinegar, preservatives, or artificial additives for a clean, natural taste
Handcrafted in small batches using a blend of traditional Indian spices
Shelf-stable and bottled with care for freshness and convenience
Summarized by Shop
A spoonful of this Spicy Mango Pickle is a trip down memory lane - back to sunlit afternoons, where grandmothers carefully mixed hand-cut mangoes with aromatic spices, sealing in flavors that only got better with time.
Made from Gavran Kairi (a native mango variety from Maharashtra), our Spicy Mango Pickle is a traditional heirloom recipe
Net Weight
283 g or 300 g (varies by batch)
Pickling Method
Lacto-fermented
Allergens
Contains sesame, mustard (in some batches)
Dietary Preferences
Vegetarian, vegan, organic, non-GMO, no preservatives, no artificial flavors or colors
Storage
Shelf-stable (ambient)
Summarized by Shop
4.4
31 ratings
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True to its promise
I bought spicy mango pickle , chawanprash and gulkand . They all tasted fresh and clean with the spices , not overly done , chawanprash was my favourite, will definitely be buying again, highly recommend it, cost wait to try a few other things too.