Carrot Dill Ginger

Very tasty. I eat it on top of an avocado salad with Strength Genesis salad dressing, Acme Salt, garlic powder, and Zoe dried veggies and herb mixture nearly every day.

Fermented carrots are a tangy, tasty condiment to my meals!

It’s very enjoyable and is so easy to add to foods. I like mixing it with the sauerkraut, eating it just as it is, putting in sandwiches, and as a salad topper. Very tasty!