Blend of La Joyeria Colombia and Samba Reserve Brazil delivers a balanced, complex taste
Naturally processed beans preserve authentic fruit and chocolate notes
Roasted in Singapore for optimal flavor development and aroma
Medium grind and medium-dark roast for versatile brewing options
This specialty coffee blend come from the farms, La Joyeria, Colombia, and Samba Reserve, in Carmo de Minas, Brazil. La Joyeria is a Colombia varietal, washed processed. Samba Reserve is a Yellow Catuai varietal, natural processed. Roasted in Singapore.
Tasting Notes White - milk chocolate, pecan, vanilla cream Black - 75% dark chocolat