Cave-aged for 2 weeks for deep, complex flavor and texture
Hand-tended daily to ensure optimal aging and quality
Made from organic cashews for a creamy, mild center
Bloomy rind provides a unique, funky flavor layer
Vegan, dairy-free, and gluten-free for inclusive enjoyment
Summarized by Shop
Award-winning Cave-Aged Classic Brie (5.6 oz) - handcrafted, plant-based artisan cheese featured in the New York Times and Shark Tank. Cave-aged for 2+ weeks and tended daily by hand. Made with organic cashews, featuring a creamy, mild center with funky, bloomy rind. Vegan, dairy-free. Perfect for cheese boards and entertaining. Serves 4-
Weight
5-6 oz
Shelf Life
120 days unopened
Ingredients
Organic cashews, water, fine salt, fava bean protein, enzymes, cultures
Allergen Information
Contains nuts
Storage
Refrigerate after delivery; consume within 5-7 days after opening
Country of Origin
United States
Summarized by Shop
4.6
1.2K ratings
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The Rebel Cheese Classic Brie is delicious. It’s wonderfully creamy, smooth, and mild with that rich, buttery flavor you expect from Brie. The texture is especially impressive and makes it feel very close to traditional Brie.
It pairs perfectly with crackers, fruit, or a little jam, but it’s just as good on its own. This is an excellent choice for anyone who loves Brie and wants a really high-quality plant-based alternative. I will definitely be purchasing this one again!
C
Customer · 14 days ago
Amazing!! Rebel Cheese Cave-Aged Classic Brie is soooo good! Having tried many alternative health food non dairy options this product stands out as extraordinary. The texture, the rind, the flavor, the packaging, the whole Brie experience...
Rebel Cheese - you guys nailed it!
L
LORRAINE · 17 days ago
Wonderful product. A little on the pricier end, but totally worth it if you miss eating Brie. It tastes just like a real Brie, down to look, texture and flavor. Amazing that this can be dairy-free!