With beautifully flaky pastry and a hint of mustard cutting through the creamy filling, this recipe is perfect for a family weekend lunch. Product delivered frozen. Serves 2. Preparation, cooking and serving instructions
Frozen product. Once defrosted, cook, and consume within 2-3 days.
Defrost before baking. To defrost, place in the frid
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Delicious!
This Leek and Dijon Pie was very tasty and the chicken pieces were very tender. The pastry was lovely (crispy and light).