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Quantity
1
Heirloom corn base delivers authentic Southwest flavor and texture
100% grass-fed beef tallow frying provides a rich, buttery crunch
Made with real Hatch green chiles for a balanced, spicy heat
No seed oil, only seed oil-free ingredients for a cleaner snack
Free from artificial colors, flavors, and preservatives for a natural taste
Summarized by Shop
Grown in the fertile Hatch Valley of southern New Mexico, Hatch green chiles are a legendary staple of Southwestern cuisine, packed with just the right amount of heat.
We’ve paired them with bold, real ingredients like purple stripe garlic, onion, and oregano to create a chip that tastes like salsa verde with a satisfying crunch.
Made wit
Net Weight
5 oz (142 g)
Main Ingredients
Organic corn, grass-fed beef tallow, Hatch green chile, purple stripe garlic, onion, oregano, black pepper
Flavored conventional chips often taste very fake and processed. We're already converts to the superiority of MASA, but I tend to prefer the simple corn flavor, and adding additional flavors with fresh ingredients. Hatch
Chile, by contrast, was delicious and not overdone. Good job, MASA!
K
Kimberly · 15 days ago
Love these!
The hatch chili has fantastic flavor and we love to keep them on hand for all seasons!