Low acidity profile for a smooth drinking experience
Sweet caramel and cedar notes for a distinctive flavor profile
Wet hulled process preserves natural fruitiness and freshness
Versatile for espresso, pour over, French press, or moka
Seasonally sourced green coffee for optimal flavor
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Sweet Caramel | Cedar | Punchy
This coffee from Sumatra is a way for us at Kaha Coffee Roasters to showcase what an intentionally sourced and roasted coffee from this region can really taste like. There really is no mistaking a coffee from Sumatra - with its low acidity, sweetne
